ICAR cracks Indian yak genome at chromosome level for better breeding and conservation

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    19/May/2025

• Indian scientists achieve first-ever chromosome-level genome of yak, aiding future breeding, genetic research, and Himalayan livestock conservation
• ICAR-led research maps yak genes precisely, improving understanding of traits like cold resistance, disease tolerance and milk productivity
• The breakthrough helps address climate and grazing challenges in yak-reliant regions like Ladakh, Arunachal Pradesh, and Sikkim

India has taken a historic leap in animal genomic science with the successful assembly of the first-ever chromosome-level genome of the Indian yak (Bos grunniens). This significant achievement was accomplished by a team of scientists from four premier institutions under the Indian Council of Agricultural Research (ICAR) and promises to revolutionise the future of yak breeding, conservation, and sustainable development across the Himalayan regions.

The Indian yak, often referred to as the ship of the Himalayas, is a cornerstone of the livelihood for people living in high-altitude regions, including Ladakh, Sikkim, Arunachal Pradesh, and Himachal Pradesh. This resilient bovine is relied upon for meat, milk, transportation, and even wool, especially in areas above 7,000 feet. However, yak populations are now facing multiple threats, including shrinking grazing lands, climate change, disease prevalence, and genetic erosion—making this genomic milestone especially timely.

The chromosome-level mapping was spearheaded by the ICAR-National Research Centre on Yak (NRC-Yak) located in Dirang, Arunachal Pradesh, with collaborative input from:

  • ICAR-Indian Institute of Agricultural Biotechnology (Ranchi)

  • ICAR-Central Institute for Research on Cattle (Meerut)

  • ICAR-Central Institute for Research on Cattle (Nagpur)

Led by Dr Mihir Sarkar, Director of NRC-Yak, and supported by researchers including Dr Martina Pukhrambam and Dr Vijay Paul, the project utilised advanced long-read sequencing technology combined with sophisticated bioinformatics tools to produce a chromosome-level assembly of the yak genome. This enables precise mapping of genes to their respective locations on chromosomes, providing a far more comprehensive understanding of the animal's genetic blueprint.

According to Dr Sujay Rakshit, Director of the ICAR-Indian Institute of Agricultural Biotechnology, this genomic resource will facilitate comparative genomics with other bovine species. This opens up new opportunities in allele mining for genes associated with abiotic stress tolerance, biotic resistance, and quality traits—essential for improving livestock adaptability and productivity in hostile terrains.

Dr A K Mohanty, Director of ICAR-Central Institute for Research on Cattle in Meerut, stated that with this genome, we can better understand how to sustain yak populations across the Himalayan belt. The data will help guide strategies to enhance animal health, nutrition, and genetic diversity, critical for the survival of yaks in their native environment.

Highlighting the practical implications of the research, Dr Martina Pukhrambam said this resource will be invaluable for identifying genetic markers for traits like cold tolerance, disease resistance, and milk production with much greater precision. She noted that these improvements would directly impact the socio-economic conditions of yak herders, enabling them to manage herds more efficiently, boost productivity, and build resilience against environmental challenges.

Dr Mihir Sarkar emphasized the importance of translating this scientific breakthrough into actionable solutions. He stressed the need for coordinated efforts between research institutions, policymakers, and local communities to apply the findings toward yak conservation, breeding programmes, and livelihood enhancement.

A Critical Time for Yak Populations

Indian yak populations have been declining due to several interconnected factors:

  • Climate change is altering the Himalayan ecosystem, affecting both forage availability and animal health

  • Shrinking grazing areas, due to infrastructure development and land-use changes, limit yak mobility and health

  • Lack of modern breeding techniques has resulted in inbreeding and genetic bottlenecks

  • Disease outbreaks in isolated herds have increased due to absence of robust veterinary infrastructure in remote regions

In this context, the availability of a high-quality genome provides a powerful tool for researchers and breeders to intervene scientifically. Genetic data can now be used to:

  • Create improved breeding lines for stronger, healthier yaks

  • Design region-specific breeding and feeding protocols

  • Monitor genetic diversity and prevent erosion of valuable traits

  • Predict and mitigate the effects of climate change on livestock

The project also provides a model for future genomic research on other indigenous livestock species, especially those that inhabit climatically sensitive regions. It underlines the growing emphasis on precision agriculture and bio-genomics as part of India’s strategy to bolster agricultural sustainability.

Future Directions and Potential

While this research marks a watershed moment, experts caution that the success of such a scientific resource depends on effective implementation at the ground level. There is a call for:

  • Training local veterinarians and breeders to understand and apply genomic insights

  • Establishing genetic banks and bioresource centers for Himalayan livestock

  • Introducing digital livestock management systems to track herds and measure genetic performance

  • Creating policy frameworks that protect native genetic resources while encouraging innovation

The genomic breakthrough aligns with India's broader goals of doubling farmer income, improving food security, and ensuring climate resilience in the livestock sector. For the highland communities dependent on yaks, this development represents not just a scientific milestone, but a pathway to survival and prosperity in an increasingly unpredictable world.


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